Christmas Parties
at
The Cow Barn
The Cow Barn is a lovely space for a party at Christmas and can be hired privately for dinners for up to 30 guests and drinks parties for up to 75.
We can create bespoke menus for every occasion from shared feasts and canapé receptions to more formal tasting menus. Clients are welcome to bring their own wines, which we can chill and serve for you for a small corkage charge.
There is plenty of parking and the venue would be exclusively yours for the evening.
We love to work with the seasons and draw as much as possible on local ingredients from East Anglia, so to give you an idea of what we can do, press the button below to see samples of our kind of food.
"The Cow Barn is all about taking time out of your busy life and spending it doing something you love with people who feel the same way".
"Sharing cooking skills with others is such a great way to explore new ideas and, for me, feeding people is an expression of love".
Miranda @ The Cow Barn
"If it doesn't run, fly, swim or grow from the ground, it's not food".
Annemarie Colbin
"Bread is a fundamental food source, which has been made since the Egyptians started to grow wheat on the banks on the Nile. Being able to make it yourself is not only truly satisfying, but is far, far better for you than buying factory-made loaves in the shops".
Trevor@The Cow Barn
'What's inside it?' asked the Mole, wriggling with curiosity.
'There's cold chicken inside it,' replied the Rat briefly; 'coldtonguecoldhamcoldbeefpickledgherkinssaladfrenchrollscresssandwichespottedmeatgingerbeerlemonadesodwater..'
'O stop, stop,' cried the Mole in ecstasies: 'This is too much!'
Kenneth Grahame, Wind in the Willows
'Nowadays dairy is so often the preserve of big manufacturers, but for centuries it was the business of individual households. So why not mine? And why not yours?...
You just need milk, a few simple items of equipment, a little time and a bit of curiosity!'
Steven Lamb on Cheesemaking